Pavilion Specials
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Our Location
2010 West Vandalia Road
Greensboro, NC 27407
(336) 852-1272

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Weekend Dinner Specials

Date : 2010-09-02


 

(After 4:00 PM)

Friday, September 3 & Saturday, September 4

US CHOICE PRIME RIB - Served with a potato and a house salad . . . . . .  $15.95

ATLANTIC HADDOCK FILET - broiled and topped with an herb, lemon, and spice mixture and served with a salad and potato . . . $9.95

FRESH CHEESE RAVIOLI -  Stuffed with imported cheeses and baked with Meat Sauce; served with a house salad . $9.95

SHRIMP ALFREDO LEMONATA -  6 jumbo shrimp placed on a bed of penne pasta and topped with onion, parsley, lemon slice, alfredo sauce and cheese, then baked in the oven; salad included . . . . $12.50

ROAST LEG OF LAMB - served with potato of choice and a house salad . . . . . . . . $12.95

CENTER CUT PORK CHOPS - 2 6oz chops marinated and grilled. Served with potato and house salad  .  .  $9.95

Appetizers

 

 

 

 

  • ASSORTED GREEK APPETIZER - 2 Dolmades (grape leaves stuffed with rice), 1 Spanakopita (cheese, spinach, and filo dough), 1 Tyropita (cheese and filo dough), Feta cheese, Pita bread Tsagiki sauce, olives & peppercini .  . . 6.50

  • POTATO MUNCHERS - Chopped potatoes mixed with Chedar Cheese, lightly breaded and fried. Twelve for . .$2.95

 

  • FRIED PICKLE CHIPS - dill pickle chips breaded in cornmeal and served with ranch dressing . . . . $3.75
     
  • TYROPITAGreek appetizer of filo stuffed with feta and cream cheese . . . $1.25 each piece

Soup Of The Day

          • Greek

The Pavilion Restaurant

2010 West Vandalia Road - Greensboro
, NC  27406 - (336) 852-1272

www.pavilionrestaurant.com