menu
APPETIZERS
SPANAKOPITA (1pc)
HOT CHIPS
served with our famous Ranch for dipping.
FRIED PICKLES
served with honey mustard for dipping.
ONION STRAWS
served with our famous Ranch for dipping.
FRIED MUSHROOMS
served with our famous Ranch for dipping.
MINI CRAB CAKES (8pc)
served with Cocktail Sauce for dipping.
MOZZARELLA STICKS
served with our famous Ranch or Marinara for dipping.
POTATO MUNCHERS
served with our famous Ranch for dipping.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
GARDEN FRESH SALADS
Ranch - 1000 - Bleu Cheese - French - Honey Mustard - Italian - Balsamic - Fat Free Ranch - Italian - French
HOUSE SALAD
Freshly shredded iceberg lettuce with Grape Tomatoes, Cucumber Slices, and Red Cabbage.
JULIENNE SALAD
Freshly shredded iceberg lettuce with Grape Tomatoes, Turkey, Ham, and American Cheese.
GREEK SALAD
Freshly shredded iceberg lettuce, Grape Tomatoes, Kalamata Olives, Pepperoncini Peppers, Green Peppers, Red Onion, and Feta Cheese.
CHICKEN GARDEN SALAD
Grilled Chicken or Breaded Chicken Tenders , freshly Shredded Iceburg Lettuce, Grape Tomatoes, Cucumber Slices, Green Peppers, Red Onion, and Sliced Black Olives.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
ITALIAN
DINNER portions are served with a House Salad and Hot Buttered Bread.
SMALL portions are served with Hot Buttered Bread. Salads sold separately.
CHOOSE YOUR PASTA
PASTA with MEAT SAUCE or MARINARA SAUCE
Your choice of pasta covered in our famous Meat Sauce or Marinara.
PASTA with MEATBALLS
Your choice of pasta with 2 Meatballs covered in in our famous Meat Sauce.
PASTA with ITALIAN SAUSAGE
Your choice of pasta with Mild Sweet Italian Sausage covered in in our famous Meat Sauce.
SAUTEED PASTA
PENNE BROCCOLI
Penne pasta and Broccoli, sauteed together in a Garlic Butter sauce.
CHICKEN PENNE BROCCOLI
Penne pasta, 8oz. of Grilled Chicken, and Broccoli sauteed together in a Garlic Butter sauce.
CHICKEN PICOTTA
6oz. of Grilled Chicken with Sliced Lemon and Mushrooms sauteed together in a Garlic Butter Sauce and served with a side of Spaghetti and a side of Meat Sauce.
SAUTEED CACCIATORE
Your choice of Grilled Chicken or Italian Sausage, sauteed in a Cacciatore Sauce (contains Wine and Beef), with Green Peppers, Onions, Mushrooms, and served over a bed of pasta.
BAKED PASTA
BAKED SPAGHETTI
Spaghetti pasta covered with Meatsauce or Marinara, topped with Provolone Cheese, and baked in the oven.
SPAGHETTI PEPPERONI
Spaghetti pasta covered in Meat Sauce or Marinara, topped with Provolone Cheese, 10 Pepperoni Slices, and baked in the oven.
SPAGHETTI AL VENICE
A bed of Spaghetti pasta with Green Peppers, Onions, Mushrooms, covered in Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven.
SPAGHETTI RAVICOTTA
A bed of Spaghetti pasta with Sliced Grilled Chicken, Green Peppers, Onions, Mushrooms, covered in Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven.
BAKED CHICKEN CACCIATORE
One of our biggest dishes! A bed of Spaghetti pasta with an 8oz. Grilled Chicken Breast, Green Peppers, Onions, Mushrooms, covered in Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven.
FETTUCCINI ALFREDO
Fettuccini pasta covered with Alfredo Sauce, topped with Provolone Cheese, and baked in the oven.
CHICKEN FETTUCCINI ALFREDO
A bed of Fettuccini pasta with Sliced Grilled Chicken, covered in Alfredo Sauce, topped with Provolone Cheese, and baked in the oven.
SHRIMP FETTUCCINE ALFREDO
A bed of Fettuccini pasta with 8 Jumbo Shrimp, covered in Alfredo Sauce, topped with Provolone Cheese, and baked in the oven.
CHICKEN RIGATE ALFREDO
A bed of Penne pasta with broccoli, covered in Alfredo Sauce and baked in the oven. Topped with Sliced Grilled Chicken.
CHICKEN ALFREDO LEMONATA
A bed of Penne pasta with a 4oz. Butterflied Grilled Chicken, Onions, a slice of Lemon, covered in Alfredo Sauce, topped with Provolone Cheese, and baked in the oven.
SPECIALTY ITALIAN DISHES
CHICKEN PARMESAN
An 8oz. Grilled Chicken Breast covered with Meat Sauce or Marinara, topped with Provolone Cheese and baked in the oven. Served with a side of pasta with sauce on top.
EGGPLANT PARMESAN
6oz. of Breaded Eggplant, fried and covered with Meat Sauce or Marinara, topped with Provolone Cheese and baked in the oven. Served with a side of pasta with sauce on top.
VEAL PARMESAN
A 4oz. Breaded Top Round Veal, fried and covered with Meat Sauce or Marinara, topped with Provolone Cheese and baked in the oven. Served with a side of pasta with sauce on top.
MANICOTTI
Pasta rolled into sticks and stuffed with Mozzerella, Ricotta, Romano and Parmesan Cheese, covered with Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven.
LASAGNE
Layered pasta sheets with a Beef, Ricotta, Mozzerella, Provolone and Parmesan Cheese mixed filling, covered with Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven.
DON'S SPECIAL
Mild Sweet Italian Sausage, Green Peppers, Onions, Mushrooms, covered with Meat Sauce or Marinara, topped with Provolone Cheese, and baked in the oven. Served with a side of pasta with sauce on top.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
GREEK
DINNER portions are served with a House Salad and Hot Buttered Bread.
SMALL portions are served with Hot Buttered Bread. Salads sold separately.
SOUVLAKI
8oz. of skewered Pork Tenderloin (two skewers) marinated in Greek Spices and grilled to perfection. Served with a vegetable of your choice.
GREEK PORK TIPS
8oz. of pan seared Pork Tenderloin marinated in Greek Spices, topped with lemon, and served with a vegetable of your choice.
FLAMING SHISH KEBAB*
7 to 8oz. of Marinated Beef Tenderloin skewered and cooked to your desired doneness, with Green Peppers, Onions, Tomatoes, and served with a vegetable to your choice.
GREEK COMBINATION
A sampling of Greece, this combination plate includes a 4oz Chicken Breast marinated in Greek Spices, two 4oz Souvlaki (one skewer), our delicious homemade Spanakopita, two Dolmades (stuffed grape leaves), and Braised Potatoes.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
CHICKEN DINNERS
DINNER portions are served with a House Salad, choice of Veggie, and Hot Buttered Bread.
SMALL portions are served with choice of Veggie and Hot Buttered Bread. Salads sold separately.
MARINATED CHICKEN BREAST
A grilled 8oz. Chicken Breast that has been marinated for at least 24 hours in our signature Chicken Marinade which contains Greek herbs and spices.
CHICKEN BREAST TERIYAKI
A grilled 8oz. Chicken Breast that has been marinated for at least 24 hours in our own mixture of Teriyaki and spices.
GREEK STYLE BROILED CHICKEN
Half of a Whole Chicken that has been broiled in the oven with our own mixture of Greek herbs, spices, and lemon juice.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
STEAK DINNERS
DINNER portions are served with a House Salad, Choice of Veggie, and Hot Buttered Bread.
10oz. FLAT IRON STEAK*
This well marbled, thick, rectangular cut of meat sprinkled with our House Blend of Herbs and Spices and grilled to your choice of doneness. Served with a vegetable and house salad.
5oz. SIRLOIN*
A 5oz. Sirloin sprinkled with our House Blend of Herbs and Spices and grilled to your choice of doneness. Served with a vegetable and house salad.
GRILLED SHRIMP & SIRLOIN*
5 Jumbo Shrimp and a 5oz. Sirloin sprinkled with our House Blend of Herbs and Spices and grilled to your choice of doneness. Served with a vegetable and house salad.
CHOPPED STEAK*
10oz. of Ground Chuck sprinkled with our House Blend of Herbs and Spices and grilled to your choice of doneness. Served with a vegetable and house salad.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
SEAFOOD DINNERS
Served with a House Salad, choice of Vegetable, and Hot Buttered Bread.
TILAPIA FILET GREEK STYLE
A 7 to 9oz Farm Raised Tilapia Filet, broiled in the oven and topped with our House Made Fish Sauce consisting of oil, lemon juice, onion, parsley, with herbs and spices.
HADDOCK FILET GREEK STYLE
An 8 to 10oz. Wild Caught Haddock Filet, broiled in the oven and topped with our House Made Fish Sauce consisting of oil, lemon juice, onion, parsley, with herbs and spices.
SALMON FILET GREEK STYLE
An 8oz. Alaskan Wild Caught Salmon Filet, broiled in the oven and topped with our House Fish Sauce consisting of oil, lemon juice, onion, parsley, with herbs and spices.
TILAPIA SUPREME
A 7 to 9oz. Farm Raised Tilapia Filet, topped with Crab Meat Stuffing and broiled in the oven.
HADDOCK SUPREME
An 8 to 10oz Wild Caught Haddock Filet, topped with Crab Meat Stuffing and broiled in the oven.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
SANDWICHES & SUBS
SMALL CHEESEBURGER*
4oz. of Ground Chuck, pattied fresh when ordered, grilled with our House Blend of Herbs and Spices, and then put between a toasted bun with Lettuce, Tomato, and Mayonnaise. served with french fries.
GIANT CHEESEBURGER*
8oz. of Ground Chuck, pattied fresh when ordered, grilled with our House Blend of Herbs and Spices, and then put between a toasted bun with Lettuce, Tomato, and 1000 Island Dressing. Served with french fries.
CHICKEN BREAST ON PITA
4oz. of sliced Grilled Marinated Chicken wrapped in Pita with Lettuce, Tomato, Onion, and a side of our homemade Tzatziki Sauce. Served with french fries.
STEAK & CHEESE SUB
6oz. of chopped Beef grilled with our House Blend of Herbs and Spices, melted Provolone Cheese, grilled Green Peppers and Onions, Lettuce, Tomato, Italian Dressing, and set in a toasted sub roll. Served with French Fries.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
VEGGIES
FRENCH FRIES
FRIED GREEN BEANS
BROCCOLI with LEMON BUTTER SAUCE
BRAISED POTATOES
Available after 4:00pm.
RICE PILAF
Available after 4:00pm.
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
SIDE ITEMS
MEATBALLS
MILD SWEET ITALIAN SAUSAGE
BAKED POTATO
Available after 4:00pm.
SPAGHETTI with MEAT SAUCE or MARINARA
FETTUCCINE ALFREDO
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
HOMEMADE DESSERTS
CHEESECAKE
Straight from Grandma’s recipe book, this Cheesecake is not your traditional New York Style Cheesecake. Instead of thick, heavy, and dense, you can expect a whipped, light, and creamy treat layered over a graham cracker crust! Cherry topping is available.
BAKLAVA
A traditional Greek pastry made with layered Filo, Nuts, and Honey.
CHOCOLATE MOUSSE PIE
A highly whipped chocolate treat, layered on an oreo crust and topped with whipped cream!
LEMON PIE
A light and refreshing pie with a sweet lemon taste!
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
DRINKS
SWEET TEA - UNSWEET TEA - DECAF UNSWEET TEA
PINK LEMONADE - WATER
PEPSI - DIET PEPSI - DR PEPPER - MOUNTAIN DEW
STARRY - CHEERWINE
BIGELOW HOT TEA
* These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All frying, cooking, and salad oils used are 100% Canola or EV Olive Oil and are Trans Fat Free.
Ask about our Gluten-Free Menu and Low Sodium Menu!
